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Celfrost Dough Sheeter
• High-Performance Rolling for Uniform Dough Thickness
• Heavy-Duty Rollers with Adjustable Settings
• Rugged Stainless Steel Construction for Commercial Use
• Easy-to-Use Controls for Efficient Operation
• Ideal for Bakeries, Pizza Shops, Pastry Kitchens, and Food Production Units
The Celfrost Dough Sheeter simplifies dough preparation with precision, speed, and consistency. Whether you're making pizza bases, pastry layers, flatbreads, or croissants, this machine helps you achieve the perfect thickness every time—boosting productivity while maintaining product quality.
